Category: Stores & Restaurants

HOW A GENTLEMAN SHOULD ACT IN A RESTAURANT

Eating or dining out in a restaurant can be so much fun until you find out that you have been doing it wrong. To be a gentleman is not a day’s job. We are not born with an innate knowledge of the right table etiquettes, hence, the importance of learning either watching others do it or reading.

Dinning at a top restaurant or a five-star restaurant, as some would call it can be “a very intimidating experience”. An experience that comes with a desire to impress your host and put on an elaborate performance.

There are many questions people eating at restaurants (especially the fancy ones) especially first-timers ask themselves to avoid embarrassment. Questions like “how am I supposed to hold my fork?”, “what do I order?”, “Where does the napkin go?”, “is my dressing appropriate” (especially ladies), “can I burp?” the truth is it’s okay to not know the answers to these questions.

To help you act like a gentleman and be a gentleman at dinner tables or in restaurants, here are a few tips.

Napkin arrangement

It advisable to always wait for a signal from your host, by allowing him/her to place the napkin in an orderly manner on their lap then follow suit. This will go a long way in showing your host that you are well mannered and have respect.

In case you’re on a date, you should wait for the waitress to fold it into a triangle and place it on your table. If the waiter doesn’t show you that courtesy then it is advisable you do it yourself.

In some situations where you have to use the convenience, the napkin goes on your chair and when you’re done eating the napkin should be placed on the left side of the table. If the napkin should accidentally fall on the floor, hygiene demands that you ask for a new one. Read more!

Phone

Trust me, nobody can condone people that operate their phones on the dinner table. I find it extremely rude and annoying. Here are some tips on what to do to have a fun-filled time with your host:

Firstly, do not operate your phone on the table.

Secondly, do not receive phone calls as it might distract others.

Lastly, do not keep your phone on the table.

However, leave your phones in your bag or pockets. The important thing is to keep it far away from your host or date to avoid coming off as rude.

Using cutleries

Always put your cutleries right back on the table after using them. The cutleries are usually arranged according to the number of courses to be offered. It is advisable to start with the cutleries at the farthest.

Be polite to the waiter

How you communicate with the waiter speaks louder to your host. (Trust me! no one likes a disrespectful person). The perfect way to treat the waiter with respect is by ordering politely. Don’t ever think you know more than the waiter.

If you have to correct the waiter, do it politely. Politeness has a lot to say about your attitude and the way you see other people.

I know these tips might be a lot to take in. So, start little by little and see yourself being the best gentleman at the table (This might even help you win your guest over instantly). Learn more details at: https://www.foxgourmetfoods.com/eating-takeout-and-dining-in-what-you-need-to-know-during-the-coronavirus-pandemic/

How to safely order food delivery, takeout and groceries during coronavirus quarantine

With almost everyone self-isolating and observing the temporary lockdown; ordering services are working hard to make sure you can place order for items including food, groceries and takeout. These items can be requested to be delivered to your doorstep without you having to be in contact with anyone.

ORDERING GROCERIES, FOOD AND TAKEOUT DURING THE PANDEMIC.

The pandemic has surmounted many of our daily activities. These activities includes quick trips to the grocery store and lunch in restaurants.

What used to be a very normal task to individuals now brings to the terror to hearts of many. Questions have ensued “is the virus on food packaging?” “Am I supposed to go to the store?”

THE RISK IN GOING TO THE STORE OR RESTAURANT.

There is risk of being infected when one goes to the store or restaurant. The virus according to the CDC can be spread easily through contact between two persons. Checkout more information about COVID-19 on www.cdc.gov/coronavirus/2019-ncov/faq.html 

Although one can also get infected by touching objects that with the virus on them and then touches face, nose or mouth. It is now safer place to orders online and have them delivered at your doorstep.

How to safely order food delivery, takeout and groceries during coronavirus quarantine

EXAMPLES OF APPS AVAILABLE FOR ORDERING.

The days of calling restaurants or shops to place orders are finally over. As we now have compatible ios and android apps that enable us place orders by merely tapping our phone screens. Some of these apps include; DoorDash, GrubHub, Uber eats, Seamless, Postmates, gopuff, Delivery.com, Instacart, Munchery, Eat24.

SAFETY PRECAUTIONS TO BE TAKEN IN ORDERING DURING QUARANTINE.

  • Sanitize your hands. Wash hands often with soup and water for at least 20 seconds. Use alcohol based hand sanitizers.
  • Use nose face and hand gloves while receiving goods, if door delivery services are not available.
  • Make online transactions. Do not exchange cash or coins. The virus can survive on surfaces. If by any chance you make cash transactions sanitize your hand before and after receiving it. Click here for tips about secure online payments.
  • Tip the food courier via online payment and If you must sign for the delivery, use your own pen.
  • Immediately discard the packaging in which the food/grocery came in and wash reusable grocery bags.
  • Wipe food packages with sanitizing wipes or cleaners.
  • Do not eat cold food. On receiving the food, if it has gotten cold warm or microwave it.
  • Perishable items should be washed immediately they are received. The outer most layer of food items like cabbage and lettuce should be thrown away. Items can also be kept in the refrigerator.
  • In cooking some perishable items like meat, cook to proper internal temperature.
  • Clean your kitchen surfaces and table tops proper and if items received looks rough handled, discard them and lay immediate complains.

There is no need to fret if the aforementioned safety precautions can be observed and it is important to note that no evidence has been provided by the CDC to support the claims of many that says “the virus can be spread through food”.

5 THINGS YOU SHOULD NEVER DO IN A RESTAURANT

There is this joy that comes with dining out or going on a date. The excitement (especially when it’s not a casual date) that comes with having to pick out a dress, footwear and even the jewelry.

It is a very fun experience, because you get to go out, sit down, order food, eat, pay and of course walk away without having to attend to the dishes. It is something everyone want to experience. Also checkout https://www.foxgourmetfoods.com/how-to-cook-with-cbd-hemp-cannabis-oil/ for how to cook with CBD.

How the restaurant influences our mindset

While the experience may sound interesting and alluring, there are so many things people still don’t get to do right. The “restaurants unspoken rules” that are hardly talked about. They’re hardly talked about because of course it’s a restaurant and you should be served.

Servers, hosts and bartenders may have to deal with over a hundred different diners/customers weekly. Being courteous as a guest will go a long way in making their jobs easier.

I’ve read several times on the daily post of servers being interviewed. Once in an interview, a server was asked why she was so irritable to customers and she said “the diners are so mean and rude sometimes” just imagine having to deal with, let’s say over fifty rude customers weekly.

This goes a long way to say our behavior towards them and the restaurant influences their behavior towards us sometimes.

5 THINGS YOU SHOULD NEVER DO IN A RESTAURANT

What people do in restaurants that is wrong

  • HISSING, SNAPPING OF FINGERS OR USE OF HAND SIGNS TO GET YOUR SERVERS ATTENTION IS RUDE.

You may not know this but it is very annoying when diners snap their fingers at the servers. This is one of the various ways to become the server’s least favorite customer. Instead of snapping fingers, say excuse me or politely indicate you need them by a discreet wave of the hand. Smiling while waving will definitely help the situation.

  • DO NOT LEAVE BEHIND USED DISPOSABLES (TISSUES AND NAPKINS) ON THE TABLE

These items are germy and irritating to touch by servers. It is a very disgusting thing to do and let’s not forget that germs are spread that way too.

  • TRY NOT TO LEAVE A BIG MESS BEHIND (VERY IMPORTANT).

It is expedient of you to not do the aforementioned. Asides the fact that it makes the waiter think of you as a jerk, that particular attitude has a lot to say about you as a person. It is obvious that part of the appeal of dinning out is the freedom from dish duty, but that doesn’t mean customers should leave a massive mess in their wake for staff to deal with. I know these waiters are there to serve you, but it wouldn’t hurt if you make their work a little easy.

  • SWITCH OFF OR SILENCE ALL ELECTRONIC DEVICES

Switch off your phones! It is very wrong for your phone to ring in restaurants. Most people don’t know this but it is really disturbing. You are not only disturbing servers, you are disturbing other customers. Click here to know your table manners.

But you should TIP GENEROUSLY, I know you don’t owe them the tips but it helps a lot. If you tip the waiter well, the next customer wouldn’t have to be at the mercy of an irritable waitress.