HOW A GENTLEMAN SHOULD ACT IN A RESTAURANT

HOW A GENTLEMAN SHOULD ACT IN A RESTAURANT

Eating or dining out in a restaurant can be so much fun until you find out that you have been doing it wrong. To be a gentleman is not a day’s job. We are not born with an innate knowledge of the right table etiquettes, hence, the importance of learning either watching others do it or reading.

Dinning at a top restaurant or a five-star restaurant, as some would call it can be “a very intimidating experience”. An experience that comes with a desire to impress your host and put on an elaborate performance.

There are many questions people eating at restaurants (especially the fancy ones) especially first-timers ask themselves to avoid embarrassment. Questions like “how am I supposed to hold my fork?”, “what do I order?”, “Where does the napkin go?”, “is my dressing appropriate” (especially ladies), “can I burp?” the truth is it’s okay to not know the answers to these questions.

To help you act like a gentleman and be a gentleman at dinner tables or in restaurants, here are a few tips.

Napkin arrangement

It advisable to always wait for a signal from your host, by allowing him/her to place the napkin in an orderly manner on their lap then follow suit. This will go a long way in showing your host that you are well mannered and have respect.

In case you’re on a date, you should wait for the waitress to fold it into a triangle and place it on your table. If the waiter doesn’t show you that courtesy then it is advisable you do it yourself.

In some situations where you have to use the convenience, the napkin goes on your chair and when you’re done eating the napkin should be placed on the left side of the table. If the napkin should accidentally fall on the floor, hygiene demands that you ask for a new one. Read more!

Phone

Trust me, nobody can condone people that operate their phones on the dinner table. I find it extremely rude and annoying. Here are some tips on what to do to have a fun-filled time with your host:

Firstly, do not operate your phone on the table.

Secondly, do not receive phone calls as it might distract others.

Lastly, do not keep your phone on the table.

However, leave your phones in your bag or pockets. The important thing is to keep it far away from your host or date to avoid coming off as rude.

Using cutleries

Always put your cutleries right back on the table after using them. The cutleries are usually arranged according to the number of courses to be offered. It is advisable to start with the cutleries at the farthest.

Be polite to the waiter

How you communicate with the waiter speaks louder to your host. (Trust me! no one likes a disrespectful person). The perfect way to treat the waiter with respect is by ordering politely. Don’t ever think you know more than the waiter.

If you have to correct the waiter, do it politely. Politeness has a lot to say about your attitude and the way you see other people.

I know these tips might be a lot to take in. So, start little by little and see yourself being the best gentleman at the table (This might even help you win your guest over instantly). Learn more details at: https://www.foxgourmetfoods.com/eating-takeout-and-dining-in-what-you-need-to-know-during-the-coronavirus-pandemic/